Baked Mac and Cheese

This Baked Mac and Cheese recipe is cheesy, comforting, and incredibly easy to make! 🧀

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Why You Will Love Baked Mac and Cheese

  • It’s the perfect comfort food. Macaroni mixed into a creamy melted cheese sauce, topped with more melted cheese? This dish is the ultimate comfort food in a bowl!
  • It’s fantastic recipe for the holidays or just because. Baked mac and cheese is a popular holiday side dish, but it’s also a perfect addition to everyday meals.
  • It features three different types of cheese. It’s hard to go wrong with a dish like that!

Ingredients Needed for Homemade Mac n Cheese

Ingredient quantities for this easy macaroni and cheese recipe are located in the recipe card at the end of the post.

  1. Elbow macaroni
  2. Butter
  3. Flour
  4. Heavy whipping cream
  5. Cheddar cheese (freshly shredded)
  6. Mozzarella cheese (freshly shredded)
  7. Smoked gouda cheese (freshly shredded)
  8. Salt
  9. Pepper
  10. Dried thyme

How To Make Homemade Macaroni and Cheese

The steps below are just a quick overview of how to make the recipe. The full process in detail is located in the recipe card at the end of the post.

First, cook the elbow macaroni to al dente per package instructions.

Then, heat butter in a large skillet and whisk in flour.

Next, stir in heavy whipping cream, 1 cup cheddar cheese, 1 cup mozzarella cheese, 1 cup gouda cheese, salt, pepper, and thyme.

For the best texture, make sure to freshly shred your cheese. Pre-shredded cheese contains anti-caking agents, which don’t melt well and will result in a clumpy texture.

overhead view of heavy cream and shredded cheeses in skillet on stovetop ready to be melted and combined

Cook until cheeses melt and mixture is combined.

overhead view of melted cheese mixture thoroughly combined on stovetop

Add your cooked and drained pasta.

overhead view of cheese mixture and elbow macaroni added and mixed on stovetop

Add the pasta mixture to an 8″ x 8″ casserole dish, then top it with the remaining cheese.

macaroni and cheese mixture poured into glass casserole dish and topped with shredded cheese ready to be baked

Bake for 25-30 minutes, until cheese is melted and bubbly around the edges.

overhead view of homemade baked macaroni and cheese cooling off

Dig in and enjoy!

overhead view of baked homemade macaroni and cheese served in white bowl

If you find yourself with leftovers the next day, this dish tastes great reheated.

Easy Thanksgiving Sides

This mac and cheese is great for any Thanksgiving foods menu! Here are some more Thanksgiving-friendly side dish recipes and appetizer recipes:

  • Buffalo chicken dip is the starter’s starter for our favorite parties and gatherings. Your family and friends will devour this dish! It will be so popular that you will be requested to make it for almost every event, including as one of your football game day foods.
  • This southern dish, easy sweet potato casserole, will put you in a position to serve a delicious dessert during your dinner that your guests will praise you relentlessly for.
  • Another big winner when served as a holiday starter is these sausage balls. They will get eaten up fast and furious!
  • Make this delicious easy homemade cranberry sauce for your family and friends. They will adore you for introducing them to fresh cranberries!
  • Make a traditional mega-popular Thanksgiving side dish, green bean casserole—a side so good you’ll find yourself making it over and over again for both family gatherings and holiday events.
  • A sensationally smokey and sweet bacon and green beans dish will blow the minds of your guests after they taste it!
  • This sausage stuffing recipe is great for any holiday you celebrate and as a stand-alone meal where your family will savor every bite.
  • Corn casserole is a big hit for corn lovers! Its creamy cornbread flavor that you will adore. This recipe is pure magic!

Just look at that creamy deliciousness down there 😍

overhead vew of homemade baked macaroni and cheese in casserole dish with serving spoon scooping a serving out

Easy Thanksgiving Dessert Recipes

Once you decide on your side dishes, you will need some holiday treats that are so good, the compliments will flow. I’ve got you covered! Try one of these dessert recipes:

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Baked Mac and Cheese

overhead view of homemade macaroni and cheese ready to serve in a white bowl
This Baked Mac and Cheese recipe is cheesy, comforting, and incredibly easy to make!
Servings 8
Course Side Dish
Cuisine American, Western
Keyword homemade
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients

  • 8 oz uncooked elbow macaroni
  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup heavy whipping cream
  • 1 1/3 cups freshly shredded cheddar cheese
  • 1 1/3 cups freshly shredded mozzarella cheese
  • 1 1/3 cups freshly shredded smoked gouda cheese
  • 3/4 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp dried thyme

Instructions

  • Preheat oven to 350 F.
  • Cook elbow macaroni to al dente per package instructions.
  • Heat butter in a large skillet over medium heat. Add flour; stir with a whisk and cook for 1 minute. Stir in heavy whipping cream, 1 cup Cheddar cheese, 1 cup mozzarella cheese, 1 cup gouda cheese, salt, pepper, and thyme. Cook until cheeses melt and mixture is combined.
  • Add cooked pasta to cheese mixture; stir well to coat.
  • Transfer mixture to an 8” x 8” baking dish.
  • Mix remaining cheese together in a small bowl, then sprinkle on top of the macaroni mixture.
  • Bake at 350 F for 25-30 minutes, until cheese is melted and bubbling on the edges.

Notes

  • Smoked gouda may be substituted with regular gouda, gruyère, or Parmesan.

Nutrition Estimates (Per Serving)

Calories: 512kcal | Carbohydrates: 25g | Protein: 23g | Fat: 35g | Saturated Fat: 22g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 120mg | Sodium: 813mg | Potassium: 172mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1064IU | Vitamin C: 0.2mg | Calcium: 532mg | Iron: 1mg

Nutrition Disclaimer

Nutrition Estimates are per serving and included as a courtesy only. They are accurate to the best of our knowledge based on the ingredients and brands used, but their accuracy is not guaranteed.

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