The BEST Fruit Salad

This Fruit Salad recipe is the BEST! It’s packed with juicy, colorful, and naturally sweet fruits that make it irresistibly delicious. Refreshing and perfect for holidays, picnics, cookouts, and just because, this recipe is a must-make.

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I’ve long been on a quest to create the perfect fruit salad, and with this version, I think I did it! I know we all have different taste buds, but I feel like this salad is about as close to the best fruit salad as you can get. I hope you love it as much as I do!

Why You Will Love Fruit Salad

  • It’s naturally sweet and nutritious: Fruit salad satisfies your cravings for something sweet while being packed with vitamins, fiber, and antioxidants to keep you feeling your best
  • It’s Perfect for Picnics and Parties: The blend of strawberries, blackberries, blueberries, pineapple, kiwi, red grapes, and green grapes creates a burst of flavors and vibrant colors that’s sure to impress any crowd. Plus, its refreshing taste and natural flavors make it a hit at picnics and parties, where everyone can enjoy a healthy, fruity treat!
  • Quick and Easy to Make: With just a little slicing and tossing, you’ve got a beautiful dish ready in minutes, perfect for busy mornings or last-minute gatherings.

Ingredients Needed for this Easy Fruit Salad

Ingredient quantities for this easy fruit salad recipe are located in the recipe card at the end of the post.

  1. Strawberries
  2. Red grapes
  3. Green grapes
  4. Pineapple
  5. Blackberries
  6. Blueberries
  7. Kiwis
  8. Clementines
  9. Honey or sugar (optional)
  10. Orange or lime zest (optional)

This recipe contains an optional dressing made from honey or sugar and orange or lime zest, but I personally find that I leave it out more often than not. If your fruit is super fresh and ripe, this fruit salad is plenty sweet on its own!

How To Make Fruit Salad (Quick Overview)

The steps below are just a quick overview of how to make the recipe. The full process in detail is located in the recipe card at the end of the post.

Gather and prepare all of your ingredients.

  • Blueberries: Leave whole
  • Blackberries: Leave whole
  • Strawberries: Sliced (I do two or three slices depending on the size of the strawberry)
overhead view of blueberries, blackberries, and chopped strawberries in a bowl
  • Pineapple: Cut into chunks
  • Kiwi: Peeled and chopped
overhead view of chopped pineapple and kiwi in a bowl
  • Red grapes: Halved
  • Green grapes: Halved
  • Clementines: Peeled and as much of the pith removed as possible

Now that your fruit is ready, dump it into a big bowl.

overhead view of glass mixing bowl with all fruit ingredients added with the dressing and ready to be lightly tossed

Toss. If you want to make the dressing, make it at this step and give everything another good toss to coat the fruit.

overhead view of tossed fruit salad and ready to be served

Place in the fridge until the salad is fully chilled and the fruits have started to release some of their juices. (This makes the salad extra sweet!)

Serve and enjoy. Sometimes I serve this fruit salad with a dollop of homemade whipped cream on top for something extra special. 🙂

More Summer Salads

Don’t forget to check out even more refreshing summer salads like each of these popular favorites!

  • Satisfy your cravings for Italian flavors with these two crowd-pleasing salads! The refreshing Caprese Salad features juicy tomatoes, creamy mozzarella, and fragrant basil, while the bold Italian Antipasto Salad is packed with irresistible Mediterranean ingredients—perfect for any meal or gathering.
  • Want to wow your guests? This Broccoli Salad Recipe is a total crowd-pleaser. Crunchy, bold, and downright addictive, it’s guaranteed to steal the show at your next gathering.
  • Never underestimate the power of a Classic Potato Salad! Creamy, tangy, and utterly satisfying, it’s a timeless favorite that’ll have everyone coming back for seconds.
  • Macaroni Salad is the backyard BBQ hero you didn’t know you needed. Easy to prep, loaded with flavor, and always a hit, it’s the perfect stress-free side dish!
  • Meet the ultimate sidekick for grilled goodies: Homemade Coleslaw. Crunchy, tangy, and oh-so-refreshing, it’s the MVP of summer side dishes.

I hope you love this fruit salad as much as I do. I always get rave reviews when I serve it!

overhead view of fruit salad ready to serve with a white ladle removing one serving size

More Summer Side Dishes

  • Craving smoky, savory goodness? This bacon and green beans recipe brings crispy perfection to your plate and pairs beautifully with grilled meats. Your taste buds won’t stop cheering!
  • Say hello to your new summer favorite: a zesty garbanzo bean salad that’s cool, tangy, and bursting with flavor. Perfect for picnics, potlucks, or just because!
  • Transform your cookout with these roasted vegetables. They’re caramelized, rich, and totally irresistible. Everyone will be coming back for seconds!
  • Ready to wow your guests? This zucchini casserole is a flavor-packed veggie sensation that takes any meal to the next level. A grill master’s ultimate sidekick!
  • Capture the essence of summer with this yellow squash casserole. It’s cheesy, melty, and overflowing with seasonal flavors. It’s pure magic for any gathering!
  • Comfort food just got better. This baked macaroni and cheese is creamy, cheesy, and downright irresistible. A guaranteed crowd-pleaser every time!

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The BEST Fruit Salad

overhead view of fruit salad ready to serve with a white ladle removing one serving size
This Fruit Salad recipe is the BEST! It's packed with juicy, colorful, and naturally sweet fruits that make it irresistibly delicious.
Servings 8
Course Salad, Side Dish, Snack
Cuisine American, Western
Keyword easy, healthy, summertime salads
Prep Time 15 minutes
Total Time 15 minutes

Ingredients

Fruit Salad

  • 1 cup sliced strawberries (about 6 oz)
  • 1 cup halved seedless red grapes (about 6 oz)
  • 1 cup halved seedless green grapes (about 6 oz)
  • 1 cup pineapple chunks (about 5 oz)
  • 1 cup blackberries (about 5 oz)
  • 1 cup blueberries (about 5 oz)
  • 3 medium kiwis (peeled and chopped)
  • 2 clementines (peeled and piths removed)

Fruit Salad Dressing (optional)

  • Juice of 1 clementine OR 1/2 lime
  • 1 tbsp honey or sugar
  • 1 tsp orange or lime zest

Instructions

  • Combine all fruit in a large bowl and toss to combine.
  • Optionally make dressing and toss salad to coat.
  • Serve chilled.

Nutrition Estimates (Per Serving)

Calories: 96kcal | Carbohydrates: 24g | Protein: 1g | Fat: 0.5g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.05g | Sodium: 3mg | Potassium: 280mg | Fiber: 4g | Sugar: 18g | Vitamin A: 120IU | Vitamin C: 55mg | Calcium: 35mg | Iron: 1mg

Nutrition Disclaimer

Nutrition Estimates are per serving and included as a courtesy only. They are accurate to the best of our knowledge based on the ingredients and brands used, but their accuracy is not guaranteed.

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