If you’re craving the fun fall flavors of a Pumpkin Spice Latte but aren’t in the mood for hot coffee, try this yummy Iced Pumpkin Spice Latte!

overhead view of iced pumpkin spice latte starbucks coffee in a serving glass topped with whipped cream and a vanilla stick straw

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Why You Will Love This Iced Pumpkin Spice Latte (Starbucks Coffee Copycat)

It’s easy to make and will save you money. Skip the storebought and make this delicious coffee right in the convenience of your kitchen!
It includes pumpkin puree, so it’s basically a health food, right? 😉 All jokes aside, I hope you love this recipe! I always receive rave reviews from people who try my version.

Ingredients Needed for Pumpkin Spice Iced Latte Coffee

Ingredient quantities for this easy iced coffee recipe are located in the recipe card at the end of the post.

Milk
Heavy whipping cream
100% pumpkin puree
Vanilla extract
Pumpkin pie spice – this one’s my favorite!
Strongly brewed coffee
Powdered sugar
Ice
Optional toppings: whipped cream, pumpkin pie spice, cinnamon stick

How To Make Pumpkin Spice Iced Coffee (Quick Overview)

The steps below are just a quick overview of how to make the coffee. The full process in detail is located in the recipe card at the end of the post.

Place all ingredients (except for optional toppings) into a blender or food processor and lightly blend until smooth.

Pour coffee over ice in your favorite glass. Add toppings as desired.

sideview of two pumpkin spice iced latte starbucks coffees topped with whipped cream and vanilla stick straws

Although two coffees are shown above, this recipe makes a single, one-glass serving.

Here are a few helpful tips so you can get the best out of this recipe:

Tips for Making this Iced PSL

Make sure your coffee is strong since you’re only using 4 oz. My favorite coffee to use in this lately is Nescafe Gold Instant Espresso (a heaping tsp made in 4 oz water). I use the Intense version, but the Blonde works too – it just has less caffeine.
Make sure to use powdered sugar, not regular. Regular sugar will give the coffee a slightly grainy texture.
This recipe can be made lighter. For a lighter version, replace the 1/4 cup water + 3 tbsp heavy whipping cream with 1/3 cup unsweetened almond milk. You can also use a (powdered) sugar substitute.

Enjoy!

sideview of two iced pumpkin spice latte coffees topped with whipped cream and vanilla stick straws

More Pumpkin Recipes

Oh, the memories a classic fall favorite like the pumpkin pie latte can evoke! It’s perfect for savoring that warm pumpkin spice flavor with every sip. ☕️
Pumpkin bars with cream cheese have a way of stealing the spotlight during the fall season, Halloween bashes, or even as a delightful treat on your football game day menu. They’re a crowd-pleaser you can’t resist!
Imagine the aroma of oven-baked pumpkin chocolate chip cookies wafting through your kitchen. That incredible blend of pumpkin and chocolate flavors is simply irresistible! 🍪
Starting a new holiday tradition has never been easier than with this easy pumpkin fluff recipe. Your family will be singing your praises for this dip-turned-dessert! It’s a must-try at any gathering.
Why not wow your guests with a holiday favorite dessert recipe like pumpkin pie? It’s a classic that never goes out of style.
For those busy days, try this quick-to-prep 2-ingredient pumpkin muffins recipe. They’re not just easy and delicious—they’re perfect for any occasion! 🎉

sideview of two ready to serve pumpkin spice latte coffee drinks in glass mugs topped with whipped cream and vanilla sticks and surrounded by fall decor — **Pumpkin Spice Latte**

sideview of pumpkin fluff dip in serving bowl topped with whipped cream and sprinkles and vanilla wafers around the bowl for dipping — **Pumpkin Spice Latte**

More Easy Holiday Desserts

You need to add these yummy peanut butter cookies to your holiday cookie lineup! Your guests will devour them right before your eyes—they’re always a crowd-pleaser.
These classic chocolate chip cookies and their equally delicious double chocolate cookies are perfect for the holidays.
For a touch of chocolatey delight, don’t forget these classic pb blossoms, a peanut butter cookie topped with a sweet Hershey’s Kiss.
Make the most beloved pie of the Thanksgiving season: a pecan nut pie, guaranteed to earn you heaps of praise! 🥧

sideview of two stacks of four tan peanut butter cookies and one cookie in foregroud with fork mark pattern standing upright, all on brown sheetpan — **PB Cookies**

peanut butter blossoms on a wire cooling rack — **PB Cookies**

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Iced Pumpkin Spice Latte

If you're craving the fun fall flavors of a Pumpkin Spice Latte but aren't in the mood for hot coffee, try this yummy Iced Pumpkin Spice Latte!

Servings

Course Dessert, Drinks, Snack

Cuisine American, Western

Keyword holiday recipes, homemade, Starbucks coffee

Prep Time 5

Total Time 5

Ingredients

1/4 cup milk
3 tbsp heavy whipping cream
2 tbsp 100% pumpkin puree
1 1/8 tsp vanilla extract
1/2 tsp pumpkin pie spice
4 oz strongly brewed coffee (see notes)
2-3 tbsp powdered sugar (or more to taste)
Ice
Optional garnishes: whipped cream, pumpkin pie spice, cinnamon stick

Instructions

Place all ingredients in a blender and lightly blend until smooth.
Pour into a glass over ice.
Garnish as desired. Enjoy!

Notes

Make sure your coffee is strong since you’re only using 4 oz. You can also use espresso.
See the recipe post for more helpful tips!

Nutrition Disclaimer

Nutrition Estimates are per serving and included as a courtesy only. They are accurate to the best of our knowledge based on the ingredients and brands used, but their accuracy is not guaranteed.