Air Fryer Chili Lime Chicken
Ready for juicy chicken thighs with crispy, flavorful skin? Then you have to try this zesty Air Fryer Chili Lime Chicken recipe!

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I am most certainly not the queen of air fryer chicken (although I would happily take the title!), but the air fryer chicken recipes I make always receive rave reviews from anyone who tries them. Comments like “this is the best chicken I’ve ever had” and “even the pickiest eaters in my family loved this recipe” are common. Needless to say, I think you’re in good hands with this recipe. 🙂
Why You Will Love This Air Fryer Chili Lime Chicken Thighs Recipe
Ingredients Needed
Ingredient quantities are located in the recipe card at the end of the post.
- Chicken thighs (bone-in, skin-on)
- Olive oil
- Chili powder
- Paprika
- Cumin
- Salt
- Cayenne
- Pepper
- Garlic powder
- Fresh lime juice
- Baking powder
Tips for Making Chicken Chili Lime In The Air Fryer
The section below just outlines a few quick tips. The full process in detail is located in the recipe card at the end of the post.
💚 Tip 1: Don’t skip the preheating phase at the beginning of the recipe. It helps get the thighs super crispy on the outside.
💚 Tip 2: And don’t forget the resting phase at the end! It locks in all that juiciness in the meat.
💚 Tip 3: Add lime juice to your heart’s content. Make sure to use fresh-squeezed lime juice for the best flavor.
💚 Tip 4: Don’t be shy about cranking up the final internal temperature above 165°F!
Chicken thighs are good to eat at 165°F, but many of us (myself included) think they taste even better around 185°F to 195°F.
Why heat above 165°F? When heated to this temperature, the collagen inside the bones turns to gelatin, increasing the chicken’s juiciness!

I hope you love this recipe and my other dinner recipes. Enjoy!
Looking for an Air Fryer?
If you’re looking for an air fryer, I can’t recommend the Ninja Foodi enough. It’s not only an air fryer but also a pressure cooker, slow cooker, dehydrator, and more! I love it and use it daily.
More Air Fryer Chicken Recipes
- This hugely popular chicken thighs in the air fryer dinner recipe will leave you jaw dropped with the crispiness and flavor!
- Craving another flavor? Give these garlic parmesan chicken in the air fryer a try as well.
- Air fryer chicken breasts are a favorite on this healthy dinner ideas menu. Great for weeknight meals and easy to make!
- Looking for the ultimate football game day food? Try these delicious chicken legs in the air fryer! They’re a hit at parties and family gatherings.
- Nothing excites the gang more than chicken wings in the air fryer! They are crispy and so delicious. And you can make buffalo wings in the air fryer and lemon pepper wings in the air fryer too.






What to Pair With Chili Lime Chicken
In the photos in this post, I paired this chicken with a frozen sweet potato and carrot medley from Aldi.
In general, with this chicken, you can’t go wrong with sides like rice or cauliflower rice (plain or with cilantro and lime), black beans, tortilla chips, salsa, cornbread, and the like!
I personally really love this chicken paired with Air Fryer Sweet Potato Bites—the sweet potatoes really elevate the chicken’s flavor.

What Side Dishes Are Good With Air Fryer Chicken?
For regular air fryer chicken, here are some sides to try:
- Bursting with a delightful smoky flavor, this bacon and green beans recipe is sure to impress and satisfy every palate!
- An easy broccoli salad is refreshing and simple to prepare while your air fryer is cooking.
- This flavorful roasted vegetables recipe is so good, you’ll crave a second serving.
- If roasted veggies are your thing, you can also try roasted squash and zucchini, baked carrots and broccoli, or baked carrots and zucchini.
- Make sweet potato fries in an air fryer and you’ll never bake them any other way again!
- Chicken thighs and crispy roasted Brussels sprouts recipe are a match made in dinner heaven.






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Air Fryer Chili Lime Chicken

Ingredients
- 4 chicken thighs (bone-in, skin-on)
- 2 tbsp olive oil
- 2 tsp chili powder
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp salt
- 1/4 tsp cayenne
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- 1 tsp lime zest
- 1 tsp baking powder
- Lime juice (freshly squeezed)
Instructions
- If a feature on your air fryer, preheat it to 400°F. (If not, turn it on to 400°F for 4-5 minutes before Step 5.)
- In a small bowl, mix chili powder, paprika, cumin, salt, cayenne, pepper, garlic powder, lime zest, and baking powder.
- Pat the chicken thighs dry with a paper towel and coat them evenly with olive oil on both sides. Place them in a bowl or on a plate.
- Sprinkle the seasoning mixture on both sides of the chicken thighs and rub it in for even coverage.
- Transfer the chicken thighs to the air fryer basket and cook for 10 minutes.
- Turn the chicken using tongs and continue cooking for an extra 6-10 minutes until crispy and golden brown on the outside.
- Reduce the air fryer temperature to 375° F, squeeze lime juice to taste over the chicken, and cook for 2 minutes. Using tongs, turn the chicken over, squeeze lime juice on the other side, and cook for 2 additional minutes.
- Check the internal temperature with a meat thermometer; it should be at least 165°F. If needed, continue cooking the chicken until it reaches the desired temperature.
- Allow the thighs to rest for 5-10 minutes before serving. This helps to lock in the juices and keep the chicken moist.
Notes
Nutrition Disclaimer
Nutrition Estimates are per serving and included as a courtesy only. They are accurate to the best of our knowledge based on the ingredients and brands used, but their accuracy is not guaranteed.


This was a great recipe! Excellent instructions for how to use the Ninja Foodi air fryer.
These turned out fantastic! They were really crispy and delicious.
I was blown away how easy these were to make. Great instructions and the seasoning was good!
This was sooooo crispy, my husband just loved it! We will be making this frequently.
Thank you for making such an easy recipe. It was very crispy just like you said it would be.