Cucumber Salad
Looking for a light and refreshing dish that’s perfect for any occasion? This simple Cucumber Salad is crisp, tangy, and an easy-to-make vegetable side dish.
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Why You Will Love Cucumber Salad
Ingredients Needed for this Easy Cucumber Salad
Ingredient quantities for this easy cucumber salad recipe are located in the recipe card at the end of the post.
- English cucumbers: You can use regular seedless cucumbers if you can’t find English cucumbers, but they need to be peeled first.
- Red onion
- Fresh dill
- Red wine vinegar
- Salt
- Pepper
- Granulated sugar or honey: optional, if you’d like a little sweetness boost to your salad. I personally like it both with and without a sweetener.
How To Make Cucumber Salad (Quick Overview)
The steps below are just a quick overview of how to make the recipe. The full process in detail is located in the recipe card at the end of the post.
Start by prepping the vegetables. You’ll thinly slice both the cucumbers and the red onion, and then chop the dill.
Ideally, use English cucumbers in this recipe. They’re the kind that you’ll typically find individually wrapped in plastic wrap in the produce section. Unlike traditional cucumbers, they have a thin skin that doesn’t need to be peeled.
Next, use the remaining ingredients to make the dressing. The sugar or honey is optional and just depends on whether you’d like a touch of sweetness to your salad.
If desired, you can make the dressing ahead of time and store it in the fridge.
Pour the dressing over the vegetables.
Give everything a good stir, then loosely cover the container with plastic wrap.
Chill for at least 30 minutes to allow the flavors to combine.
Serve and enjoy!
Summer Dinner Salads
Love salads? Then you’ll love exploring more summer meal salads like these:
- Take your Taco Tuesday to the next level with taco salad! Quick to make, loaded with fresh ingredients, and a fun, modern twist on a classic favorite.
- This classic burger salad has it all: savory beef, tangy pickles, and crisp lettuce, all packed into one irresistible, feel-good bowl!
- Dive into this healthy Turkey Taco Salad. Its zesty spices and juicy turkey come together in a dish that proves eating well can taste very, very good.
- Say hello to summer with this Chicken Salad with Strawberries! Juicy strawberries and tender chicken combine to create a refreshing, vibrant dish bursting with flavor.
I hope you love this flavorful (and fabulous) salad recipe!
How to Store Cucumber Salad
Storing cucumber salad is super simple! Just transfer it to an airtight container and pop it in the fridge. It’s best enjoyed fresh, but it’ll stay crisp and delicious for up to 2-3 days.
More Summer Salads to Enjoy
Looking for more easy summer salads? Try these next.
- Craving the ultimate Fruit Salad Recipe? This sweet, vibrant, and refreshing masterpiece is a must-try! Whether it’s for your next picnic menu, Easter sides, or cookout dishes, this fruit salad will be the star of the spread.
- Love bold Italian flavors? This irresistible Caprese Salad, loaded with juicy tomatoes, creamy mozzarella, and fresh basil, is a flavor explosion in every bite.
- Want to take it up a notch? The zesty Italian Antipasto Salad is packed with Mediterranean goodness and perfect for gatherings, dinner parties, or just impressing your guests.
- Steal the spotlight with this Broccoli Salad! Packed with bold crunch and addictive flavors, it’s guaranteed to be a crowd favorite.
- Some classics never go out of style! Classic Potato Salad is creamy, tangy, and a timeless dish that never goes out of style.
- Need a quick, no-fuss side? Say hello to Macaroni Salad! It’s easy to whip up, packed with flavor, and a great make-ahead recipe.
- Keep it light, crunchy, and refreshing with this Homemade Coleslaw. Tangy and delicious, it’s the perfect sidekick for all your grilled favorites!
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Cucumber Salad
Ingredients
- 2 English cucumbers (thinly sliced)
- 1/2 large red onion (thinly sliced)
- 2 tbsp fresh dill (chopped)
- 1/4 cup red wine vinegar
- 1 tsp salt
- 1/2 tsp pepper
- 2 tsp granulated sugar or 1 tsp honey (optional)
Instructions
- To a large bowl, add cucumbers, red onion, and fresh dill.
- In a small bowl, combine red wine vinegar, salt, pepper, and sugar/honey (if using).
- Pour dressing over vegetables and mix thoroughly to ensure the vegetables are fully coated with the dressing.
- Refrigerate for at least 30 minutes, then serve
Nutrition Estimates (Per Serving)
Nutrition Disclaimer
Nutrition Estimates are per serving and included as a courtesy only. They are accurate to the best of our knowledge based on the ingredients and brands used, but their accuracy is not guaranteed.
Easy to make and really addicting. I had two helpings and barely noticed how much of my own dish I made. A couple of us were really devouring it with our grilled chicken.